Sonora
Room Restaurant
The Sonora
Room Restaurant at Burrowing Owl is now accepting
resumes for next years 2012 season. Seasonal positions
will begin in April or May and run through to
mid October.
We will be seeking ambitious, dedicated and motivated
individuals for our culinary team. We offer competitive
wages, scheduled reviews, and gratuity incentive.
Positions include:
Front of House:
Servers & Support:
We will be recruiting for seasonal service positions
in the front of house. Previous experience in
a casual fine dining environment is an asset.
A positive attitude and the ability to work well
in a team environment is essential. Positions
will run from May through to October.
Please forward resumes to: Restaurant Manager
Yvonne Ouwerkerk at youwerkerk@burrowingowlwine.ca
Kitchen:
Chef de Partie, Line Cooks, Prep Cooks.
Wages and positions: Dependent on relevant experience
and education.
Please forward resumes to: Executive Chef Chris
Van Hooydonk at cvanhooydonk@burrowingowlwine.ca
Additional
contact details
