Burrowing Owl Winery
Burrowing Owl Winery
Burrowing Owl Estate Winery
Burrowing Owl Winery
Burrowing Owl Estate Winery
Syrah - Burrowing Owl Estate Winery Burrowing Owl Winery Employment at Burrowing Owl Estate Winery

Guest Experience Manager

Start Date October 15, 2014

Burrowing Owl Estate Winery is seeking a new Guest Experience Manager. This is a full time, year round position based in Oliver, B.C. The successful candidate will manage day to day operations in the Wine Shop (including staff supervision and Wine Shop Merchandising), on-site grounds caretaking, and some Guest House operations in a manner which actively promotes the premium nature of the Burrowing Owl brand. The successful candidates will have a University degree in communications, sales, wine education, and or tourism/hospitality as well as 3+ years working in a related area of the Wine Industry. Retail merchandising experience is a must. Strong computer skills are required, and the ability to communicate effectively with guests and staff alike. Other skills that are beneficial include the ability to pay acute attention to detail as well as possessing versatility, flexibility, and a willingness to work within constantly changing environment. The successful candidate will frequently be required to walk, kneel, bend, stand for extended periods, and lift 35-50 pounds.

Interested candidates should forward their resumes and a cover letter that includes compensation expectations to: employment@burrowingowlwine.ca

Cellar & Vineyard Harvest Hands

Now Taking Resume's for 2014.

We are now seeking ambitious, dedicated and motivated people to work in our cellar for the 2014 harvest. Please submit resume.

We are now taking application for grape picking. Please include prior grape picking experience.

Please submit your resume to employment@burrowingowlwine.ca

Sonora Room Restaurant

Now Taking Resume's for 2014.

We will be seeking ambitious, dedicated and motivated individuals for our culinary team. We offer competitive wages, scheduled reviews, and gratuity incentive.

Positions include:

Front of House:

Supervisors, Servers & Support:

We will be recruiting for seasonal service positions in the front of house. Previous experience in a casual fine dining environment is an asset. A positive attitude and the ability to work well in a team environment is essential. Positions will run from May through to October.
Please forward resumes to: Restaurant Manager Lynn Coulthard at lcoulthard@burrowingowlwine.ca


Chef de Partie, Line Cooks, Prep Cooks.

Wages and positions: Dependent on relevant experience and education.

Please forward resumes to: Dave Keeler

Additional employment contact details


+1 250 498 0620
+1 250 498 0621
500 Burrowing Owl Place
Oliver, BC, V0H 1T1



Burrowing Owl Winery
Burrowing Owl Winery
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